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Be Part of the Heartbeat of the Carson Valley!

Click for Current Openings

Visit our Human Resources Team

Inside the Administrative Offices - Hotel Entrance Level

Monday - Friday: 8:00 a.m. - 5:00 p.m.

For available positions: See below or call our job hot line: 775-782-9711, #3

E-mail Resumes to Human Resources.

To Complete an Employment Application On Your Computer:
You can fill-in an Employment Application form on your computer and then save it on your computer using your name as the file name. For example: John-Smith.pdf. Be sure to include a dash between your first and last name and not a blank. You can then e-mail this application file to humanresources@carsonvalleyinn.com or print it and mail it to us or drop it off in person. If you send by e-mail, you may also attach a resume file to the same e-mail. Click here to download a PDF form of our Employment Application.

You may also mail applications - or just drop it off in person, we'd like to meet you!
Human Resources
Carson Valley Inn
1627 US Hwy 395 N
Minden, NV 89423

To Contact one of our Human Resources Team: 775-783-6663

Benefits include:

  • Medical Insurance for full-time employees on the first of the month after 60 days
  • Optional Voluntary Group Plans available for full-time employees include: Dental, Vision, Short Term Disability, Life and Flexible Spending Accounts
  • Limited Medical Health Insurance option starting day one
  • Holiday Pay
  • Paid Time Off (PTO)
  • Direct Deposit
  • 401(k) Plan
  • Employee Assistance Program (EAP)
  • Free Meal
  • Local Community Membership Benefits Offered

Carson Valley Inn is a drug-free workplace and an Equal Opportunity Employer.

 

Current Job Openings as of September 19, 2014

 

Food and Beverage

BANQUET SERVER

Description: Responsible for serving food and beverages to Banquet guests. 
Requirements: Excellent customer service skills required. Previous banquet server experience preferred. Must be at least 21 years old.
Shift: On call position. Weekend and Holiday work required.

 

SERVER ASSISTANT – CV STEAK

Description:
Assist food servers in CV Steak Restaurant. 
Requirements: Excellent customer service skills required.
Shift: Swing shift/part-time. Weekend and Holiday work required.

 

COFFEE BAR ATTENDANT - JOB'S PERK

Description: Responsible for preparing and selling assorted coffee beverages and snacks for guests in Job's Perk.
Requirements: Must have excellent customer service and communication skills. Must be at least 21 years old.
Shift: Swing shift/part-time. Weekend and Holiday work required.

 

HOST/CASHIER – KATIE’S

Description: Promptly and courteously greet and seat guests. Perform cashier duties for departing guests. 
Requirements: Excellent customer service skills required. Previous experience preferred. Must be good in public areas working with guests.
Shift: Swing shift, part-time. Weekend and Holiday work required.

 

Hotel

HOUSEMAN

Description: Stocks and maintains linen on GRA carts throughout the day. Take soiled linens to laundry and returns clean linens to storage areas. Empties soiled linens and glasses collected from GRA carts. 
Requirements: Heavy lifting required. Must have a valid Nevada driver’s license and clear driving record. Have good communication and customer service skills.
Shift: Day shift/Full-time. Weekend and Holiday work required.

 

Casino

GUEST SERVICE REPRESENTATIVE

Description: Duties include guest services for the casino including cashiering and Player club activities.
Requirements: Must be at least 21 years old. Previous cash handling or Cage experience is preferred.  Excellent guest service skills and gaming card required.
Shift: Varied shifts/Full time. Average hours per week are 30-35 hours. Must be flexible in scheduling. Weekend and Holiday work required.

 

General